![]() Usually, such feats have interesting concept but are weak or situational and are unable to compete with popular class feat choices. The GM decides what feats qualify for flavor feats, and these feats gain the flavor keyword and the uncommon rarity. You gain a flavor feat at reaching 3rd, 5th, 7th, 9th, 11th and 13th level. In order to experience less popular feat options in the Pathfinder 2nd Edition system without compromising with your character, you can take a number of extra feats called flavor feats. However, if Pathfinder Second Edition introduces new conditions by the same name, they should not be treated as the same condition. One or several more attacks will probably take it down.īloodied and Beaten can be used as conditions by making homebrew creatures, such as creatures fleeing when they get bloodied or beaten. It barely stands upright and remains conscious. Its body is a covered with open bleeding wounds, has cracked or splintered bones, or much worse. When a creature is at hit points equal or less than 5 plus additional 5 for each 50 points of maximum hit points, it is beaten. Its body is covered by bruises and scratches, and it experiences fatigue and pain. When a creature is at hit points equal or less than half its maximum hit points, it is bloodied (or broken, if the creature is a construct). Instead of exact hit points values, the GM can answer to questions whether enemies are bloodied or beaten, but should not let players compare what creature is more bloodied than another. The GM should communicate with the players the physical condition of enemies in combat.
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